Monster Mint Soda Float Waffles

Featured in: Sweet Little Indulgences

Fluffy homemade waffles become a playful treat when topped with creamy mint ice cream and chilled lemon-lime soda, evoking a classic soda float. The vibrant green color, whipped cream, chocolate chips, and fresh mint add visual and flavor flair. Quick to prepare and fun to serve, each bite features a crisp waffle, cool ice cream, and effervescent soda—ideal for parties or a whimsical dessert. Dairy-free options work well too, ensuring everyone can enjoy this refreshing and fizzy twist on the classic American waffle. Serve immediately for that perfectly bubbly finish!

Updated on Thu, 30 Oct 2025 11:30:00 GMT
Fluffy Monster Mint Soda Float Waffles topped with ice cream and fizzy soda.  Save Pin
Fluffy Monster Mint Soda Float Waffles topped with ice cream and fizzy soda. | fabulousdishesby.com

A playful and vibrant waffle dish featuring fluffy waffles topped with mint ice cream and fizzy soda, creating a fun dessert reminiscent of a classic soda float.

I first served these Monster Mint Soda Float Waffles for a birthday brunch. Everyone loved the fizz and the cool contrast between the warm waffles and the cold ice cream, making them a family favorite for special celebrations.

Ingredients

  • Waffle Batter: 2 cups all-purpose flour, 2 tbsp granulated sugar, 2 tsp baking powder, 1/2 tsp baking soda, 1/2 tsp salt, 1 1/2 cups whole milk, 2 large eggs, 1/3 cup unsalted butter (melted), 1 tsp vanilla extract, green food coloring (optional)
  • Toppings: 4 scoops mint ice cream, 1 1/2 cups lemon-lime soda (chilled), whipped cream (for garnish), mini chocolate chips or sprinkles (for garnish), fresh mint leaves (optional)

Instructions

Prepare Waffle Iron:
Preheat your waffle iron according to the manufacturer's instructions.
Mix Dry Ingredients:
In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
Mix Wet Ingredients:
In a separate bowl, whisk whole milk, eggs, melted butter, and vanilla extract. Add green food coloring if desired.
Combine Mixtures:
Pour the wet ingredients into the dry, stirring until just combined. Do not overmix.
Cook Waffles:
Lightly grease the waffle iron. Pour batter (about 1/2 to 2/3 cup per waffle) and cook until golden and crisp, 3 to 5 minutes each.
Float Assembly:
Place waffles on serving plates. Immediately top with mint ice cream, gently pour chilled lemon-lime soda over each to create the float effect.
Add Toppings and Serve:
Garnish with whipped cream, chocolate chips or sprinkles, and fresh mint leaves. Serve immediately.
Vibrant green Monster Mint Soda Float Waffles, perfect for a festive dessert spread.  Save Pin
Vibrant green Monster Mint Soda Float Waffles, perfect for a festive dessert spread. | fabulousdishesby.com

When my kids helped pour the soda, they watched the bubbles rise and giggled every time. These waffles quickly became a weekend favorite for all of us.

Required Tools

Waffle iron, mixing bowls, whisk, measuring cups and spoons, ice cream scoop

Allergen Information

Contains milk, eggs, and wheat. Some chocolate chips or sprinkles may have soy. Always check product labels before serving if allergies are a concern.

Nutritional Information

Per serving: 480 calories, 19 g total fat, 69 g carbohydrates, 8 g protein

Delicious Monster Mint Soda Float Waffles drizzled with chilled soda and whipped cream. Save Pin
Delicious Monster Mint Soda Float Waffles drizzled with chilled soda and whipped cream. | fabulousdishesby.com

Serve Monster Mint Soda Float Waffles immediately for the best fizz and texture. Enjoy watching everyone dig into this fun and delicious dessert.

Recipe FAQs

How do I achieve a vibrant green color for my waffles?

Add a few drops of green food coloring to the wet ingredients before mixing. Adjust until desired brightness.

Can I use other types of soda for topping?

Lemon-lime soda provides classic fizz, but any clear, bubbly soda works well for unique flavor twists.

Are there dairy-free alternatives for this dish?

Swap whole milk, butter, and ice cream for plant-based options. The result remains delicious and vibrant.

How do I keep waffles crisp under cold toppings?

Serve waffles immediately after cooking. Toppings should be ready so they're added as soon as waffles are hot.

What are some fun garnish ideas?

Use whipped cream, chocolate chips, sprinkles, or fresh mint leaves for playful presentation and extra flavor.

What’s the best way to avoid soggy waffles?

Serve right after pouring soda and assemble each waffle individually to keep the texture crisp and airy.

Monster Mint Soda Float Waffles

Waffles with mint ice cream and fizzy lemon-lime soda create a playful float-inspired treat for all ages.

Prep Duration
15 min
Time to cook
20 min
Overall duration
35 min
Posted by Fabulous dishes by Vanessa Collins


Skill level Easy

Cuisine style American

Servings made 4 Number of servings

Dietary details Vegetarian-friendly

Ingredient list

Waffle Batter

01 2 cups all-purpose flour
02 2 tablespoons granulated sugar
03 2 teaspoons baking powder
04 1/2 teaspoon baking soda
05 1/2 teaspoon salt
06 1 1/2 cups whole milk
07 2 large eggs
08 1/3 cup unsalted butter, melted
09 1 teaspoon vanilla extract
10 Green food coloring (optional, for color accent)

Toppings

01 4 scoops mint ice cream
02 1 1/2 cups lemon-lime soda, chilled
03 Whipped cream, for garnish
04 Mini chocolate chips or sprinkles, for garnish
05 Fresh mint leaves (optional)

Step-by-Step Guide

Instruction 01

Waffle Iron Preparation: Preheat waffle iron according to the manufacturer's instructions.

Instruction 02

Dry Mixture Integration: In a large bowl, whisk together flour, sugar, baking powder, baking soda, and salt until well blended.

Instruction 03

Combine Wet Ingredients: In a separate bowl, whisk whole milk, eggs, melted butter, and vanilla extract. Add green food coloring if desired for added visual effect.

Instruction 04

Form Batter: Pour wet ingredients into the dry mixture. Stir gently until just combined. Avoid overmixing to maintain a tender texture.

Instruction 05

Cook Waffles: Lightly grease heated waffle iron. Pour in batter (1/2 to 2/3 cup per waffle). Cook until golden and crisp, typically 3 to 5 minutes per waffle depending on appliance.

Instruction 06

Assemble with Ice Cream: Transfer each waffle to a serving plate and top immediately with one scoop of mint ice cream.

Instruction 07

Create Soda Float Effect: Gently pour lemon-lime soda over the ice cream and waffle to create a fizzy float.

Instruction 08

Final Garnishing: Add whipped cream, chocolate chips or sprinkles, and fresh mint leaves as desired. Serve promptly.

Equipment needed

  • Waffle iron
  • Mixing bowls
  • Whisk
  • Measuring cups and spoons
  • Ice cream scoop

Allergy details

Take a moment to check each ingredient for possible allergens. Always reach out to a medical expert if you're unsure.
  • Contains milk, eggs, and wheat (gluten); possible soy from toppings—confirm all ingredient labels if sensitivity exists.

Nutrition details by serving

These details help guide you, but be sure to consult a healthcare professional when needed.
  • Kcal: 480
  • Lipids: 19 g
  • Carbohydrates: 69 g
  • Protein: 8 g