Save Pin Festive no-bake energy balls infused with warming spices dried fruit and nuts are perfect for a wholesome holiday snack. These delightful bites offer a cheerful blend of flavors that capture the season and make snacking memorable for all ages.
I first made these for a holiday party and they quickly disappeared from the table. Their aroma and chewy texture delighted my friends making this recipe my favorite shareable snack in winter months.
Ingredients
- Nuts & Seeds: 1 cup (120 g) raw almonds 1/2 cup (60 g) walnuts 2 tbsp (20 g) chia seeds
- Dried Fruits: 1 cup (140 g) pitted Medjool dates 1/2 cup (75 g) dried cranberries 1/4 cup (35 g) dried apricots
- Spices & Flavorings: 1 tsp ground cinnamon 1/2 tsp ground ginger 1/4 tsp ground nutmeg 1/4 tsp ground cloves 1 tsp pure vanilla extract Pinch of salt
- Binding & Optional: 2 tbsp (30 ml) maple syrup or honey 1/4 cup (20 g) unsweetened shredded coconut plus extra for rolling
Instructions
- Pulse Nuts:
- In a food processor pulse almonds and walnuts until coarsely ground.
- Add Fruits:
- Add dates cranberries and apricots. Pulse until mixture is finely chopped and sticky.
- Add Remaining Ingredients:
- Add chia seeds cinnamon ginger nutmeg cloves vanilla salt maple syrup and shredded coconut. Process until mixture begins to clump together and holds when pressed.
- Form Balls:
- Scoop out tablespoon-sized portions and roll into balls with your hands.
- Festive Coating:
- If desired roll each ball in extra shredded coconut for a festive finish.
- Set and Store:
- Refrigerate balls for at least 30 minutes to firm up before serving. Store in an airtight container for up to 1 week.
Save Pin When my kids help roll these energy balls the kitchen fills with laughter and everyone looks forward to sharing them after tree decorating.
Required Tools
Food processor measuring cups and spoons and an airtight storage container ensure smooth preparation and freshness.
Allergen Information
This recipe contains tree nuts and coconut. Always check ingredient labels for allergy risks especially when serving guests.
Nutritional Information
Each ball provides 85 calories 4 g total fat 11 g carbohydrates and 2 g protein—ideal for a satisfying snack.
Save Pin Serve these balls chilled for the best texture at holiday gatherings or package them as homemade gifts for loved ones.
Recipe FAQs
- → Can I use different nuts for this snack?
Yes, pecans or cashews can be used in place of almonds or walnuts for a twist on the classic texture.
- → Is there a vegan-friendly binding option?
Maple syrup works well for a vegan version, but honey can be swapped in if preferred and dietary restrictions allow.
- → How long do the energy balls last?
Stored in an airtight container in the refrigerator, they'll stay fresh and enjoyable for up to one week.
- → What pairs well with these holiday balls?
Enjoy these with spiced herbal teas or mulled wine to complement the warming seasonal flavors.
- → Can I add cocoa powder for variation?
Absolutely. Stir in a tablespoon of cocoa powder to bring a chocolatey dimension to these snack balls.
- → Are these suitable for gluten-free diets?
Yes, just confirm that all dried fruit ingredients are certified gluten-free if needed for sensitivity.