Folded Salami Wreath Artistry (Printable)

Thinly folded salami arranged with mozzarella, cherry tomatoes, and basil for a festive appetizer.

# Ingredient list:

→ Meats

01 - 7 oz thinly sliced salami (such as Genoa or Milano)

→ Garnishes (optional)

02 - 2 oz mini mozzarella balls, drained
03 - 12 cherry tomatoes, halved
04 - Fresh basil leaves

→ For Serving (optional)

05 - Crackers or sliced baguette

# Step-by-Step Guide:

01 - Fold each slice of salami in half, then fold again to create a quarter-circle shape.
02 - Place the folded salami pieces on a large round platter with points facing inward, overlapping slightly to form a circular wreath.
03 - Nestle mini mozzarella balls, halved cherry tomatoes, and fresh basil leaves between the folds of the salami for decorative accents.
04 - Present immediately with crackers or sliced baguette, if desired.

# Expert Advice:

01 -
  • Simple and elegant presentation
  • Quick preparation time
02 -
  • Add olives small pickles or roasted red peppers for extra color and flavor.
  • Substitute turkey or vegetarian salami for dietary preferences.
03 -
  • Use only thinly sliced salami to ensure easy folding.
  • Arrange garnishes evenly for best visual appeal.
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