Cheesy Ranch Chicken Bites (Printable)

Savory chicken pieces baked with ranch seasoning and melted cheeses. Crispy and perfect for sharing.

# Ingredient list:

→ Chicken

01 - 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces

→ Marinade & Coating

02 - 2 tablespoons olive oil
03 - 1 packet (1 oz) ranch seasoning mix
04 - 1/2 teaspoon garlic powder
05 - 1/2 teaspoon paprika
06 - 1/4 teaspoon black pepper
07 - 1/4 teaspoon salt, optional depending on ranch mix saltiness

→ Cheese

08 - 1 cup shredded cheddar cheese
09 - 1/2 cup shredded mozzarella cheese

→ Garnish (optional)

10 - 2 tablespoons chopped fresh parsley
11 - 2 tablespoons sliced green onions

# Step-by-Step Guide:

01 - Preheat oven to 425° F and line a baking sheet with parchment paper or lightly grease the surface.
02 - In a large bowl, combine chicken pieces with olive oil, ranch seasoning, garlic powder, paprika, black pepper, and salt. Mix until pieces are thoroughly coated.
03 - Spread coated chicken in a single layer on the prepared baking sheet.
04 - Bake for 15 minutes, turning the chicken midway, until cooked through and lightly golden.
05 - Sprinkle shredded cheddar and mozzarella evenly over the hot chicken pieces.
06 - Return the baking sheet to the oven and bake for 5 minutes, or until the cheese is melted and bubbly.
07 - Remove from oven and allow to cool for 2 minutes. Garnish with parsley and green onions as desired. Serve warm.

# Expert Advice:

01 -
  • Uses just one bowl and baking sheet so cleanup is a breeze
  • Quick to prep and cook ready in just over 30 minutes for last-minute guests
  • Kid-approved finger food with creamy cheesy flavor and plenty of ranch kick
  • Works for gluten-free diets just check your ranch seasoning
02 -
  • High in protein and crowd-friendly for casual gatherings
  • Customizable with your favorite cheeses and dipping sauces
  • Perfect for prepping ahead and baking right before guests arrive
03 -
  • Grate your cheese fresh instead of using bagged for the smoothest melt
  • Let the seasoned chicken rest before baking so the ranch flavor soaks in
  • Finish under the broiler for two minutes for golden crispy cheese edges

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