Air Fryer Santa Hat Strawberries (Printable)

Juicy strawberries filled with cheesecake and topped with marshmallow for a delightful holiday treat.

# Ingredient list:

→ Fruit

01 - 12 large fresh strawberries

→ Cheesecake Filling

02 - 4 oz cream cheese, softened
03 - 2 tablespoons powdered sugar
04 - 1/2 teaspoon vanilla extract

→ Topping & Decorations

05 - 12 mini marshmallows
06 - 2 tablespoons white chocolate chips
07 - 1 teaspoon coconut oil (optional, for melting)

# Step-by-Step Guide:

01 - Wash and dry the strawberries. Slice off the leafy end so each strawberry stands upright. Set aside.
02 - In a bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.
03 - Transfer the cheesecake filling to a piping bag or plastic bag with a corner snipped off. Pipe a small mound of filling onto the cut side of each strawberry to form the face.
04 - Place a mini marshmallow on top of each strawberry to resemble the pom-pom of Santa's hat.
05 - In a microwave-safe bowl, melt the white chocolate chips with coconut oil (if using) in 20-second bursts, stirring until smooth.
06 - Pipe or drizzle a ring of melted white chocolate around the base of each strawberry to mimic the hat's fur trim. Use a toothpick for precision if needed.
07 - Arrange the finished Santa hats in a single layer in the air fryer basket. Air fry at 320°F for 2–3 minutes to lightly set the chocolate (optional for a firmer finish). Cool before serving.

# Expert Advice:

01 -
  • Festive and fun holiday treat
  • Quick and easy to prepare
02 -
  • Contains dairy (cream cheese, white chocolate)
  • Contains soy (possible in some white chocolates)
03 -
  • Use fresh, ripe strawberries for the best taste
  • Chill the cream cheese filling before piping for easier handling
Return